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How to consume detox desi khawa green tea, homemade - methi thepla without glucose spikes

Pair with Protein

Include a source of protein like grilled chicken or tofu alongside your meal. This helps slow down the absorption of carbohydrates.

Include Healthy Fats

Add a small portion of healthy fats such as avocados, nuts, or seeds to your meal to stabilize glucose levels.

Increase Dietary Fiber

Incorporate fiber-rich foods like lentils or chickpeas with your meal to help moderate glucose absorption.

Opt for Non-Starchy Vegetables

Serve your meal with a side of non-starchy vegetables such as spinach, broccoli, or green beans to help regulate glucose levels.

Stay Hydrated

Drink plenty of water before and after your meal to aid digestion and help maintain stable glucose readings.

Practice Portion Control

Keep your portions of methi thepla moderate to minimize the glucose spike.

Eat Mindfully

Chew slowly and enjoy your meal without distractions, which can assist in better digestion and glycemic control.

Engage in Light Exercise

Take a short walk or engage in light physical activity post-meal to help lower glucose levels.

Monitor Meal Timing

Try to have your meal at regular intervals to maintain consistency in glucose levels.

Add Cinnamon

Sprinkling a small amount of cinnamon on your thepla can help in managing glucose spikes due to its beneficial properties.

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