
Egg Omelet (1 Large) and Watermelon (1 Cup, Diced)
Breakfast
127 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume egg omelet, watermelon without glucose spikes
Include Protein and Healthy Fats
Add sources of protein and healthy fats to your meal. Consider incorporating avocado or a sprinkle of cheese in your omelet. These can help slow down the digestion and absorption of carbohydrates.
Portion Control
Keep an eye on portion sizes, especially with watermelon, as its natural sugars can contribute to glucose spikes. Consider reducing the amount of watermelon you consume in one sitting.
Choose Low-Carb Vegetables
Add more low-carb vegetables to your omelet, such as spinach, bell peppers, mushrooms, or tomatoes. These can increase fiber content, further moderating blood sugar levels.
Pair with Whole Grains
If adding a side to your meal, opt for a small portion of whole grains like quinoa or a slice of whole-grain bread. They have a slower absorption rate, helping to regulate blood sugar.
Snack Wisely
Consider a small handful of nuts or seeds as a snack before or after your meal. Almonds or walnuts, for instance, can help stabilize blood sugar.
Stay Hydrated
Drink plenty of water with your meal to support digestion and help regulate blood sugar levels.
Add Cinnamon
Sprinkle a bit of cinnamon on your watermelon. Some studies suggest cinnamon may help improve insulin sensitivity.
Eat Mindfully
Take your time to chew your food thoroughly and savor each bite. Eating slowly can help your body better regulate glucose levels.
Incorporate a Walk
Engage in light physical activity, like a walk, after your meal. This can aid in glucose regulation and improve overall digestion.
Monitor Meal Timing
Try to eat at consistent times each day and avoid late-night meals, which can affect your body’s ability to manage glucose.

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