
Evening Salad, 1 serving(s) (1 serving(s)) and Salted Peanuts (Haldiram's) (1 Serving)
Lunch
116 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
Other related foods
How to consume evening salad, 1 serving(s), salted peanuts without glucose spikes
Incorporate Healthy Fats
Add avocado or a small amount of olive oil to your salad. Healthy fats can help slow down the absorption of carbohydrates.
Include Protein
Add a source of lean protein such as grilled chicken, tofu, or chickpeas. Protein has a stabilizing effect on blood sugar.
Choose Low-Carb Vegetables
Include more leafy greens like spinach or kale, and non-starchy vegetables like cucumbers, bell peppers, or tomatoes.
Opt for Unsalted Nuts
Replace salted peanuts with unsalted almonds or walnuts to reduce added sodium and potential impact on glucose levels.
Add Vinegar-Based Dressing
Use a dressing made from vinegar, as it may help improve insulin sensitivity and reduce blood sugar levels.
Include Fiber-Rich Ingredients
Enhance your salad with fiber-rich options like lentils or quinoa. Fiber can slow digestion and sugar absorption.
Monitor Portion Sizes
Ensure that the portion size of your salad and its toppings are moderate to avoid excessive carbohydrate intake.
Hydrate with Water
Drink water instead of sugary drinks or juices during your meal to avoid added sugars that can spike glucose levels.
Eat Slowly
Take your time to eat your meal to allow your body to process the food more efficiently and prevent spikes in glucose.
Add a Small Portion of Berries
Consider topping your salad with a small number of berries like strawberries or blueberries, which are lower in sugars and can add natural sweetness.

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