
Falafel (1 Patty (Approx 2 1/4 Inches Dia)) and Potato French Fries (1 10 Strips (2 Inches To 3 1/2 Inches))
Lunch
129 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Falafel, Potato French Fries without glucose spikes
Portion Control
Limit the portion size of falafel and French fries to reduce the overall carbohydrate intake.
Balance Your Meal
Include a source of lean protein such as grilled chicken or fish to help stabilize blood sugar levels.
Add Fiber-Rich Vegetables
Incorporate plenty of non-starchy vegetables like spinach, kale, or broccoli to slow down the absorption of carbohydrates.
Opt for Whole Grains
Substitute regular pita bread with whole-grain or whole-wheat options when eating falafel sandwiches.
Healthy Cooking Methods
Bake or air-fry falafel and French fries instead of deep-frying to reduce the fat content.
Include Healthy Fats
Add healthy fats like avocado or a small amount of olive oil to your meal to promote satiety and slow digestion.
Choose a Low-Sugar Beverage
Drink water, unsweetened tea, or another low-sugar option to avoid additional spikes in blood sugar.
Monitor Timing
Space out your carbohydrate intake throughout the day rather than consuming all at once to manage blood sugar levels effectively.
Stay Active
Consider taking a walk or engaging in light physical activity after the meal to help lower blood sugar levels.
Mindful Eating
Eat slowly and mindfully to give your body time to process the meal and regulate glucose levels effectively.

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