
Fish and Vegetables in Tomato-Based Sauce (Mixture) (1 Cup)
Dinner
125 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Fish And Vegetables In Tomato Based Sauce (Mixture) without glucose spikes
Portion Control
Reduce the portion size of your meal to avoid consuming excess carbohydrates which can lead to a spike in glucose levels.
Add Fiber-Rich Foods
Incorporate additional fiber-rich foods such as lentils, chickpeas, or barley into your meal. These can help slow down the absorption of sugar.
Include Healthy Fats
Add a source of healthy fats like avocado, nuts, or seeds. These can help moderate the digestion of carbohydrates and the subsequent glucose release.
Choose Low-Glycemic Vegetables
Opt for vegetables such as broccoli, spinach, or zucchini, which are less likely to cause a significant rise in blood sugar.
Balance with Protein
Ensure you have a portion of protein, such as grilled chicken or tofu, to help stabilize blood sugar levels.
Avoid Sugary Additions
Ensure that the tomato-based sauce does not contain added sugars. Consider making your sauce from fresh tomatoes and herbs.
Stay Hydrated
Drink plenty of water before your meal. Staying hydrated can aid in digestion and help manage blood sugar levels.
Mindful Eating
Eat slowly and mindfully, which can help improve digestion and give your body time to signal fullness, thereby preventing overeating.
Physical Activity
Engage in light physical activity such as a walk after your meal to help your body use up glucose more effectively.
Monitor Timing
Try eating smaller meals more frequently throughout the day rather than having large, infrequent meals to prevent spikes.

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