
Fish thali (1 piece)
Lunch
157 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Fish thali without glucose spikes
Portion Control
Reduce the portion size of the rice in your Fish thali. Opt for smaller servings to help manage blood sugar levels.
Add Fiber
Include a serving of vegetables such as spinach, broccoli, or carrots alongside your meal. These can help slow the absorption of carbohydrates.
Whole Grains
If possible, replace white rice with whole grains like quinoa or brown rice, which are digested more slowly.
Healthy Fats
Incorporate healthy fats like a small serving of avocado or a handful of nuts. These can help stabilize blood sugar.
Protein Balance
Ensure that you have an adequate amount of fish in your thali, as protein can moderate blood sugar spikes.
Stay Hydrated
Drink water before and during your meal to aid digestion and help regulate blood sugar levels.
Eat Slowly
Take your time to eat, giving your body a chance to signal when you're full and to aid in the digestive process.
Vinegar
Consider adding a splash of vinegar or lemon juice to your dish, which can help in moderating blood sugar levels.
Monitor Timing
Try eating at regular intervals and avoid skipping meals, which can cause your blood sugar to fluctuate more dramatically.
Exercise
Engage in a short walk or some light physical activity after your meal to help your body use the glucose more effectively.

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