
Gajar halwa (1 piece)
Afternoon Snack
144 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
Other related foods
How to consume Gajar halwa without glucose spikes
Portion Control
Limit your serving size of Gajar halwa to a small portion to reduce the overall sugar intake.
Fiber Addition
Incorporate a source of fiber in your meal. Consider adding chia seeds, flaxseeds, or a small salad to help slow down sugar absorption.
Protein Inclusion
Pair Gajar halwa with a protein-rich food, such as Greek yogurt, cottage cheese, or a handful of nuts, to help stabilize blood sugar levels.
Healthy Fats
Add a source of healthy fats, like a few almonds or walnuts, which can help moderate glucose spikes by slowing digestion.
Post-Meal Activity
Engage in light physical activity, such as a short walk, after consuming Gajar halwa to help lower blood sugar levels.
Spice it Up
Incorporate cinnamon into your Gajar halwa or alongside it, as it may help improve blood sugar control.
Sugar Substitutes
When making Gajar halwa, consider using a natural sweetener like stevia or monk fruit instead of sugar to reduce its impact on blood sugar.
Time It Right
Eat Gajar halwa as part of a balanced meal rather than on an empty stomach, which can help mitigate rapid sugar absorption.
Hydration
Drink water before and after consuming sweets to aid in digestion and help manage blood sugar levels.
Mindful Eating
Practice mindful eating by savoring each bite and eating slowly, which can help you feel satisfied with a smaller portion.

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