
How to consume Kaffi without glucose spikes
Pair with Fiber-Rich Foods
Incorporate foods like lentils, chickpeas, or whole grains such as quinoa and barley with your meal to slow down the absorption of glucose.
Include Healthy Fats
Add sources of healthy fats such as avocados, nuts, or olive oil to your meals to help stabilize blood sugar levels.
Incorporate Protein
Consume protein-rich foods like fish, chicken, tofu, or eggs alongside your drink to help moderate glucose spikes.
Stay Hydrated
Drink plenty of water throughout the day to help your body manage glucose levels more effectively.
Practice Portion Control
Limit the quantity of Kaffi you consume in one sitting to help prevent excessive glucose spikes.
Add Cinnamon
Sprinkle some cinnamon into your drink, as it may help improve insulin sensitivity and regulate blood sugar levels.
Choose Low-Sugar Varieties
Opt for unsweetened or low-sugar versions of Kaffi to reduce overall sugar intake.
Opt for Whole Fruits
If sweetening your drink, use small amounts of mashed berries or apple slices instead of added sugars or syrups.
Exercise Regularly
Engage in regular physical activity which can help improve insulin sensitivity and aid in maintaining stable blood sugar levels.
Monitor Timing
Consume Kaffi during or after a balanced meal rather than on an empty stomach to minimize potential glucose spikes.

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