
How to consume Kaffi without glucose spikes
Pair with Protein
Include a source of protein such as eggs or Greek yogurt when consuming Kaffi to help slow down the absorption of glucose.
Increase Fiber Intake
Add high-fiber foods like whole grains or vegetables to your meal. Options like oatmeal or a side of spinach can help stabilize blood sugar levels.
Add Healthy Fats
Incorporate foods rich in healthy fats such as avocados, nuts, or seeds to your diet to aid in slowing digestion and glucose absorption.
Stay Hydrated
Drink plenty of water throughout the day, as proper hydration helps maintain optimal blood sugar levels.
Limit Portion Size
Reduce the portion of Kaffi you consume. Smaller portions can result in smaller glucose spikes.
Timing of Consumption
Have Kaffi as part of a balanced meal rather than on an empty stomach. This helps to mitigate sharp increases in blood sugar.
Include Low-Carb Vegetables
Consider adding vegetables like broccoli or cucumbers which are low in carbohydrates and can help moderate any blood sugar spikes.
Opt for Whole Foods
Whenever possible, choose whole, unprocessed foods to accompany Kaffi, as they tend to have a more stabilizing effect on blood sugar.
Mindful Eating
Eat slowly and mindfully to enhance digestion and allow your body time to process the sugars gradually.
Regular Physical Activity
Engage in light physical activities like walking after meals to help regulate your blood sugar levels more effectively.

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