
Laban (Almarai) (1 Serving)
Dinner
112 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
Other related foods
How to consume Laban without glucose spikes
Portion Control
Start by consuming smaller portions of Laban. This can help moderate the glucose response after consumption.
Add Fiber
Incorporate high-fiber foods such as chia seeds, flaxseeds, or oats into your Laban. These can slow down the absorption of sugar and help maintain stable blood glucose levels.
Include Protein
Pair Laban with a source of protein like nuts, seeds, or a boiled egg. Protein can help balance blood sugar levels by slowing down carbohydrate absorption.
Choose Whole Grains
If you consume Laban with bread, opt for whole grain or multigrain options, as they tend to have a slower impact on blood sugar levels.
Incorporate Healthy Fats
Include healthy fats such as avocado or a small amount of olive oil with your Laban. Fats can help slow digestion and stabilize blood sugar.
Add Vegetables
Combine Laban with non-starchy vegetables like cucumber, bell peppers, or spinach. These are low in sugar and high in fiber, helping to moderate blood sugar spikes.
Stay Hydrated
Drink plenty of water throughout the day. Maintaining hydration can assist in proper digestion and stabilize glucose levels.
Monitor Timing
Consume Laban as part of a balanced meal rather than on its own, ideally after a meal to help mitigate the spike.
Regular Exercise
Engage in regular physical activity, which can improve your body's ability to utilize glucose and handle spikes more effectively.
Mindful Eating
Practice mindful eating by savoring each bite and eating slowly, which can help regulate digestion and blood sugar levels.

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