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Manakish (1 piece)

food-timeLunch

129 mg/dL

avg. peak value

Usually causes a medium spike

5

Avg. Food Score on Ultrahuman App

68%

Ultrahuman Users got an UNSTABLE response

How to consume Manakish without glucose spikes

Portion Control

Start by reducing the portion size of Manakish you consume. Smaller portions can lead to smaller glucose spikes.

Pair with Fiber-Rich Foods

Accompany your Manakish with a salad or vegetables like broccoli, spinach, or kale. Fiber helps slow down the absorption of carbohydrates.

Include Protein

Add a source of protein, such as grilled chicken or legumes, to your meal. Protein can help stabilize blood sugar levels.

Add Healthy Fats

Incorporate healthy fats like avocado, nuts, or seeds. These fats can help moderate the impact on your blood sugar.

Drink Water

Ensure you drink plenty of water during your meal. This can help with digestion and regulate blood sugar levels.

Opt for Whole Wheat

If possible, choose Manakish made with whole wheat flour to increase fiber content.

Eat Slowly

Chew your food well and eat slowly. This can help your body process the meal more effectively and reduce spikes.

Physical Activity

Engage in light physical activity, such as a short walk, after eating. This can help lower blood sugar levels.

Monitor Timing

Consider having your Manakish earlier in the day when your body is more efficient at processing carbohydrates.

Regular Monitoring

Keep track of your blood sugar levels to understand how Manakish and other foods affect you personally.

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