
Marshmallow (1 Large, Regular)
Lunch
137 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
Other related foods
How to consume Marshmallow without glucose spikes
Increase Fiber Intake
Incorporate high-fiber foods like oatmeal, lentils, or quinoa into your meals to help slow down sugar absorption and stabilize blood sugar levels.
Pair with Protein
Include a source of protein such as eggs, Greek yogurt, or lean meats when consuming marshmallows to help moderate blood sugar spikes.
Add Healthy Fats
Include healthy fats such as avocado, nuts, or seeds in your meal to help slow the digestion and absorption of sugar.
Stay Hydrated
Drink plenty of water throughout the day to support overall metabolic processes and help maintain stable blood sugar levels.
Exercise Regularly
Engage in regular physical activities like walking or cycling, as exercise can help improve insulin sensitivity and lower blood sugar spikes.
Portion Control
Be mindful of the portion size of marshmallows you consume, and try to enjoy them as part of a balanced meal rather than alone.
Choose Whole Grains
Opt for whole-grain options like whole-grain bread or brown rice in your diet to provide more sustained energy and reduce spikes.
Monitor Blood Sugar Levels
Keep track of your blood sugar levels to understand how your body responds to different foods and adjust your diet accordingly.
Mindful Eating
Practice mindful eating by savoring each bite, which can help you enjoy your food more and prevent overeating.
Consult a Healthcare Professional
Speak with a doctor or nutritionist for personalized advice tailored to your individual dietary needs and health conditions.

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