
Motichoor ladoo (1 piece)
Dinner
126 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Motichoor ladoo without glucose spikes
Portion Control
Limit the quantity of Motichoor ladoo you consume in one sitting. This reduces the total sugar intake and can help minimize the spike.
Increase Fiber Intake
Include fiber-rich foods like oats, barley, or lentils in your diet. These can help slow down the absorption of sugar in your bloodstream.
Pair with Protein
Consume a source of protein, such as Greek yogurt or nuts, along with the ladoo. Proteins can help stabilize blood sugar levels.
Stay Hydrated
Drink plenty of water before and after consuming sugary foods to help your body process the sugar more efficiently.
Include Healthy Fats
Add foods like avocados or olive oil to your meal plan. Healthy fats can help slow down the digestion process.
Exercise
Engage in light physical activity, such as a brisk walk, after eating. Physical activity can help lower blood sugar levels.
Monitor Timing
Pay attention to the timing of your Motichoor ladoo consumption. Enjoy them as part of a balanced meal rather than on an empty stomach.
Choose Whole Grains
Incorporate whole grains like brown rice or quinoa in your diet. These can have a moderating effect on blood sugar levels.
Plan Your Meals
Structure your meals to include complex carbohydrates, lean proteins, and vegetables, which can help maintain a steady blood sugar level.
Practice Mindful Eating
Eat slowly and savor each bite of the ladoo. This can help you consume less and enjoy it mindfully, reducing the impact on your blood sugar.

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