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Nuts (1 piece)

food-timeBreakfast

112 mg/dL

avg. peak value

Usually has a stable response

7

Avg. Food Score on Ultrahuman App

77%

Ultrahuman Users got a STABLE response

How to consume Nuts without glucose spikes

Portion Control

Limit the amount of nuts you consume in one sitting to prevent excessive glucose spikes.

Mix with High-Fiber Foods

Pair nuts with high-fiber foods like oats or whole grains to help slow down the absorption of glucose.

Add Protein

Combine nuts with a protein source such as Greek yogurt or a boiled egg to help stabilize blood sugar levels.

Include Healthy Fats

Incorporate healthy fats like avocado or olive oil in your meal to promote a more gradual glucose response.

Drink Plenty of Water

Stay hydrated to support overall metabolic processes and help manage blood sugar levels.

Choose Low-Sugar Foods

Avoid pairing nuts with foods high in added sugars. Opt for fresh fruits like berries to satisfy any sweet cravings.

Incorporate Physical Activity

Engage in light exercise, such as a short walk, after eating nuts to aid in glucose regulation.

Monitor Timing

Consider eating nuts as part of a larger meal rather than as a standalone snack to minimize glucose spikes.

Select Lower-Carbohydrate Nuts

Focus on nuts like macadamias or pecans, which are lower in carbohydrates compared to others like cashews.

Mindful Eating

Practice eating nuts slowly and mindfully to improve digestion and promote better blood sugar management.

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