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Obst - Apfel, 1 Stück (normal groß, 150 g) (1 serving(s))

food-timeAfternoon Snack

112 mg/dL

avg. peak value

Usually causes a medium spike

7

Avg. Food Score on Ultrahuman App

55%

Ultrahuman Users got a STABLE response

How to consume Obst - Apfel, 1 Stück (normal groß, 150 g) without glucose spikes

Pair with Protein or Healthy Fats

Eating an apple with a source of protein, such as a handful of almonds or a slice of cheese, can help slow down the absorption of sugar into the bloodstream. Similarly, combining it with healthy fats like a small serving of peanut butter can have a similar effect.

Choose Whole Grains

If you're consuming your apple as part of a larger meal, include whole grains such as quinoa, barley, or whole oats. These foods are digested more slowly, helping to moderate blood sugar levels.

Add Fiber-Rich Foods

Consider adding high-fiber foods like chia seeds or flaxseeds to your diet. Mixing them with yogurt or a smoothie can help reduce glucose spikes by slowing digestion.

Eat Smaller Portions

Instead of eating the whole apple at once, try having half and saving the rest for later. This can help manage the blood sugar response by spreading the fruit’s sugar content over time.

Stay Active

Engage in light physical activity, such as a short walk, after eating your apple. Physical activity helps muscles use glucose more efficiently, reducing its impact on blood sugar levels.

Hydrate Adequately

Drinking water before or after eating fruit can help your body process the carbohydrates more efficiently by aiding digestion and absorption.

Choose Low-Sugar Varieties

Opt for apple varieties that naturally have lower sugar content, such as Granny Smith apples, which can cause a smaller glucose spike compared to sweeter varieties.

Incorporate Vegetables

Pair your apple with non-starchy vegetables like celery or cucumber. The combination can provide additional fiber and nutrients, which can help in stabilizing blood sugar levels.

Monitor Timing

Eating an apple as a standalone snack between meals rather than as a dessert might help in minimizing blood sugar spikes since it allows better control over the overall carbohydrate intake in one sitting.

Practice Mindful Eating

Paying attention to the pace of eating and thoroughly chewing each bite can aid in better digestion and a more controlled release of sugar into the bloodstream.

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