
Paneer steak (1 piece)
Lunch
105 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Paneer steak without glucose spikes
Pair with Fiber-Rich Vegetables
Add non-starchy vegetables such as spinach, broccoli, or bell peppers to your meal. These can help slow down the absorption of glucose.
Include Healthy Fats
Incorporate healthy fats like avocado or a small serving of nuts. This can help stabilize blood sugar levels.
Opt for Whole Grains
If you're having a side with your paneer steak, choose whole grains such as quinoa or barley. These have a slower impact on blood sugar.
Incorporate Lean Proteins
Add a source of lean protein like grilled chicken or tofu. Protein can help moderate blood sugar responses.
Stay Hydrated
Drinking water before and during your meal can help with digestion and regulate blood sugar levels.
Practice Portion Control
Be mindful of portion sizes to prevent excessive intake of carbohydrates.
Add Cinnamon
Season your paneer steak with cinnamon, which may help in controlling glucose levels.
Consider Vinegar Dressing
Use a vinegar-based dressing for your salad. The acidity can help reduce the spike in blood sugar.
Eat Slowly
Take your time to eat, which can aid in better digestion and absorption of nutrients, leading to more stable blood sugar levels.
Monitor Timing of Meals
Try to have your meals at regular intervals to help maintain steady blood sugar throughout the day.

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