
Tea with Milk (1 Teacup (6 Fl Oz)) and Plain Paratha (1 Piece)
Breakfast
179 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Plain Paratha, Tea With Milk without glucose spikes
Portion Control
Reduce the portion size of the plain paratha to limit the carbohydrate intake.
Include Fiber
Add a side of vegetables or a small salad. Foods like spinach, cucumber, and carrots can slow down the absorption of sugar.
Protein Pairing
Include a source of protein such as boiled eggs or a handful of almonds to help stabilize blood sugar levels.
Drink Water
Opt for water or herbal teas without sugar instead of tea with milk to avoid additional glucose spikes.
Choose Whole Grain
If possible, switch to whole grain or multigrain parathas that are richer in fiber.
Add Healthy Fats
Include a small amount of healthy fats like avocados or nuts which can help reduce post-meal glucose spikes.
Regular Physical Activity
Engage in light exercise, such as a short walk, after meals to help your body utilize the glucose more effectively.
Limit Additives
Avoid adding sugar or high-calorie toppings to your tea or paratha. Use spices like cinnamon to enhance flavor naturally.
Chew Thoroughly
Eat slowly and chew your food well, which can aid in digestion and help manage blood sugar levels.
Monitor Timing
Try to have controlled, evenly spaced meals throughout the day to prevent large spikes in glucose levels.

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