
Protein Biscuits (Threptin) (1 Serving)
Breakfast
129 mg/dL
avg. peak value
Usually has a stable response
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Protein Biscuits without glucose spikes
Pair with Fiber-Rich Foods
Consume protein biscuits alongside foods high in fiber such as oats, quinoa, or barley, which can help moderate the absorption of carbohydrates and prevent spikes.
Add Healthy Fats
Incorporate healthy fats like avocado, nuts, or seeds when eating protein biscuits. These fats can slow down digestion and the release of glucose into the bloodstream.
Include Vegetables
Eat a side of non-starchy vegetables like spinach, kale, or broccoli with your protein biscuits. The fiber content in these vegetables aids in stabilizing blood sugar levels.
Stay Hydrated
Drink plenty of water throughout the day. Proper hydration can support overall metabolic function and help maintain stable glucose levels.
Control Portion Sizes
Be mindful of the amount of protein biscuits you consume at one time, as larger portions can lead to a more significant glucose response.
Eat Slowly
Take your time when eating to allow your body to process the food more efficiently and help regulate blood sugar levels.
Regular Exercise
Engage in regular physical activity, such as brisk walking or cycling, to increase insulin sensitivity and help your body manage glucose more effectively.
Choose Whole-Grain Varieties
If available, opt for whole-grain versions of protein biscuits, which can offer more fiber and nutrients to help control glucose spikes.
Monitor Timing
Try eating protein biscuits at a time when you can be active afterward, as physical activity can help reduce blood sugar levels.
Consult a Healthcare Professional
If you're concerned about your blood sugar levels, consider speaking with a healthcare professional or a nutritionist for personalized advice and recommendations.

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