
Protein Biscuits (Threptin) (1 Serving)
Breakfast
129 mg/dL
avg. peak value
Usually has a stable response
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Protein Biscuits without glucose spikes
Monitor Portion Sizes
Keep an eye on how many protein biscuits you consume in one sitting. Eating smaller portions can help manage blood sugar levels.
Pair with Fiber-Rich Foods
Incorporate foods high in fiber, such as oatmeal or lentils, to slow down the absorption of glucose and reduce spikes.
Include Healthy Fats
Add sources of healthy fats like avocado, nuts, or seeds to your meal. These can help stabilize blood sugar levels.
Stay Hydrated
Drink plenty of water before and after consuming protein biscuits to aid digestion and metabolism.
Engage in Physical Activity
Light exercise, such as walking, after eating can help lower glucose levels by increasing insulin sensitivity.
Choose Biscuits with Lower Sugar Content
Opt for protein biscuits that have minimal added sugars to help prevent sharp increases in glucose levels.
Eat Slowly and Mindfully
Taking your time to eat can improve digestion and allow your body to better manage glucose levels.
Incorporate Vinegar
Adding a small amount of vinegar, such as in a salad dressing, may help in reducing blood sugar spikes.
Spread Out Carbohydrate Intake
Instead of consuming a large amount at once, spread your intake over the day to maintain stable blood sugar levels.
Check the Ingredients
Select protein biscuits made with whole grains instead of refined flours to aid in slower glucose release.

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