
Protein milk (1 serving)
Afternoon Snack
110 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume protein milk without glucose spikes
Pair with Fiber-Rich Foods
Combine your protein milk with foods high in fiber like oatmeal, chia seeds, or a small serving of berries. Fiber can help slow down the absorption of sugar into your bloodstream.
Include Healthy Fats
Add a source of healthy fats, such as a small handful of nuts or a tablespoon of nut butter. Fats can help moderate blood sugar levels by slowing digestion.
Opt for Whole Grains
If consuming protein milk as part of a meal, include whole grains like quinoa or brown rice, which can help maintain steady blood sugar levels.
Monitor Portion Sizes
Be mindful of the amount of protein milk you consume, as larger portions can lead to higher spikes in blood sugar.
Add Cinnamon
Sprinkle some cinnamon into your protein milk; it may help improve insulin sensitivity and reduce blood sugar levels.
Stay Active
Engage in light physical activity, such as a brisk walk, after consuming protein milk to help your muscles use the glucose more effectively.
Hydrate Well
Drink water before or after having your protein milk, as staying hydrated can aid in maintaining balanced blood sugar levels.
Check for Added Sugars
Choose protein milk with no added sugars to avoid unnecessary increases in blood sugar.
Balance with Protein
If your protein milk intake is part of a meal, ensure the meal is well-balanced with lean proteins like chicken or fish to help stabilize blood glucose levels.
Mind Your Timing
Space out your protein milk consumption throughout the day rather than consuming it all at once to prevent significant spikes in blood glucose.

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