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Red apple (1 piece)

food-timeDinner

116 mg/dL

avg. peak value

Usually causes a medium spike

6

Avg. Food Score on Ultrahuman App

83%

Ultrahuman Users got an UNSTABLE response

How to consume Red apple without glucose spikes

Pair with Protein or Healthy Fats

Consume a small portion of nuts or a piece of cheese alongside the apple. This can help slow down the absorption of sugars.

Include Fiber-Rich Foods

Add a serving of oats or a small salad with leafy greens to your meal when eating an apple. These can help stabilize blood sugar levels.

Portion Control

Opt for a smaller apple or halve the serving size to reduce the impact on your glucose levels.

Choose a Different Variety

If possible, select apples that are naturally less sweet, such as Granny Smith, which may have a milder impact on blood sugar.

Incorporate Exercise

Engage in a brief walk or some light physical activity after eating an apple to help your body use the glucose effectively.

Stay Hydrated

Drink a glass of water before or after consuming the apple, as staying hydrated can support better blood sugar management.

Combine with a Low-Carb Snack

Pair the apple with a snack such as a boiled egg or cucumber slices to balance your intake.

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