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Wheat Chapati (1 Piece) and Vegetable Curry (1 Cup)

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How to consume Vegetable Curry, Wheat Chapati without glucose spikes

Portion Control

Reduce the portion size of your vegetable curry and wheat chapati. Smaller servings can help manage the rise in blood sugar levels.

Increase Fiber Intake

Add more non-starchy vegetables like spinach, broccoli, or bell peppers to your meal. These can help slow down the absorption of carbohydrates.

Protein Addition

Include a source of lean protein such as grilled chicken, tofu, or lentils. Protein can help stabilize blood sugar levels by slowing digestion.

Healthy Fats

Incorporate healthy fats like avocado slices or a small portion of nuts. These can help slow the digestion process and moderate blood sugar spikes.

Whole Grain Options

If possible, opt for whole-grain chapati instead of regular wheat chapati to increase fiber content and reduce rapid sugar absorption.

Mindful Eating

Eat slowly and chew thoroughly. This can help in better digestion and controlling blood sugar levels.

Pre-Meal Hydration

Drink a glass of water before your meal. Staying hydrated can sometimes help in reducing blood sugar spikes.

Post-Meal Activity

Engage in light physical activity, such as a short walk, after eating. This can aid in lowering blood sugar levels.

Balanced Meal Composition

Ensure your meal is balanced with a mix of fiber, protein, and healthy fats, alongside the carbohydrates.

Monitor and Adjust

Keep track of your blood sugar levels after meals to understand how different foods affect you, and adjust your diet accordingly.

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