
Wrap (1 piece)
Dinner
121 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Wrap without glucose spikes
Choose Whole Grain Wraps
Opt for wraps made from whole grains instead of white flour. Whole grains are digested more slowly, helping to prevent rapid spikes in glucose levels.
Add Fiber-Rich Vegetables
Fill your wrap with fiber-rich vegetables like leafy greens, bell peppers, and cucumbers. Fiber slows down digestion and the absorption of carbohydrates.
Include Healthy Fats
Add a source of healthy fats such as avocado or a small amount of nuts. Healthy fats can help stabilize blood sugar levels.
Incorporate Lean Proteins
Include lean proteins like grilled chicken, turkey, or tofu. Protein helps slow down the digestion of carbohydrates.
Use Smaller Portions
Reduce the size of your wrap and have a smaller portion to minimize the amount of carbohydrates consumed at once.
Pair with a Side Salad
Accompany your wrap with a side salad to increase fiber intake and help manage glucose levels.
Drink Water Instead of Sugary Beverages
Avoid sugary drinks with your meal, as they can contribute to glucose spikes. Opt for water or unsweetened beverages.
Eat Slowly and Chew Thoroughly
Taking your time to eat and chewing well can aid in digestion and prevent rapid rises in blood sugar.
Monitor Your Portion of Wrap Fillings
Be mindful of high-carb fillings like rice or potatoes and limit their quantity in your wrap.
Exercise Post-Meal
Engage in a short walk or light physical activity after eating to help lower blood sugar levels naturally.

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