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All-Bran Wheat Flakes (Kellogg's) (1 Serving)

food-timeBreakfast

How to consume All Bran Wheat Flakes without glucose spikes

Pair with Protein

Include a source of protein like eggs, Greek yogurt, or a handful of nuts. This can help slow down the digestion and absorption of carbohydrates.

Add Healthy Fats

Incorporate healthy fats, such as avocado or a small amount of olive oil, into your meal to help stabilize blood sugar levels.

Include Fiber-Rich Foods

Add a portion of fiber-rich vegetables, such as spinach or broccoli, either within the meal or on the side to help slow down glucose absorption.

Stay Hydrated

Drink a glass of water before your meal to aid digestion and help modulate blood sugar levels.

Incorporate Vinegar

Add a splash of vinegar, like apple cider vinegar, to your meal or a salad. This can help moderate blood sugar responses.

Opt for Smaller Portions

Reduce the portion size of All Bran Wheat Flakes to decrease the carbohydrate load in a single sitting.

Engage in Light Exercise

Take a short walk or engage in light physical activity after eating to help muscles use glucose more effectively.

Consume Slowly

Eat slowly and chew thoroughly to give your body more time to process and absorb nutrients gradually.

Experiment with Timing

Consider having your All Bran Wheat Flakes as part of a balanced breakfast rather than a standalone snack to better manage blood sugar levels.

Monitor Regularly

Keep track of your blood sugar levels before and after meals to understand how your body responds and adjust your habits accordingly.

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