Loading...

Diese Website verwendet Cookies. Info

How to consume Blueberries, Walnuts without glucose spikes

Pair with Protein

Include a source of lean protein such as grilled chicken or tofu to slow down the absorption of sugars.

Incorporate Healthy Fats

Add a small portion of avocado or a few slices of cheese, which can help stabilize blood sugar levels.

Add Fiber-Rich Foods

Include leafy greens like spinach or kale in your meal to increase fiber intake, which aids in slowing glucose absorption.

Choose Whole Grains

If you're having a larger meal, consider including a small portion of quinoa or barley to provide complex carbohydrates.

Stay Hydrated

Drink plenty of water before and during your meal to help with digestion and glucose regulation.

Eat Smaller Portions

Consider reducing the portion size of blueberries and walnuts to moderate the intake of natural sugars.

Exercise Regularly

Engage in light physical activity, such as a short walk, after meals to help your muscles use glucose efficiently.

Eat Mindfully

Slow down and chew your food thoroughly to improve digestion and help your body process glucose more effectively.

Monitor Timing

Space out your consumption of blueberries and walnuts throughout the day instead of eating them all at once.

Consider a Balanced Snack

If snacking on blueberries and walnuts, combine them with a small amount of yogurt to add protein to your snack.

healthspan-mbl

Entdecken Sie die glykämische Reaktion Ihrer Lieblingsspeisen

Entdecken Sie OGDb

Discover
metabolic
health with M1

Ultrahuman M1 helps you measure the impact of food and activity on your body in real time through glucose as a biomarker.

Explore Ultrahuman M1