
Buttered Air Popped Popcorn (1 Cup, Popped)
Dinner
138 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Buttered Air Popped Popcorn without glucose spikes
Portion Control
Reduce the amount of buttered popcorn you consume in one sitting to limit your overall carbohydrate intake.
Increase Fiber Intake
Pair your popcorn with a small serving of high-fiber foods like chia seeds, flaxseeds, or a small apple. This can help slow down glucose absorption.
Add Protein and Healthy Fats
Combine your popcorn with a source of protein or healthy fats, such as a handful of nuts or a small piece of cheese. This can help reduce the impact on your blood glucose levels.
Choose Whole Grains
If possible, opt for whole-grain popcorn kernels to increase fiber content, which can help moderate blood sugar spikes.
Stay Hydrated
Drink water before and after eating popcorn to help your body process the carbohydrates more efficiently.
Monitor Your Timing
Try eating popcorn as a snack after a balanced meal rather than on an empty stomach, which can help stabilize blood sugar levels.
Exercise
Engage in light physical activity, like walking, after consuming popcorn to help your body utilize glucose more effectively.
Mindful Eating
Eat slowly and mindfully, savoring each bite to help regulate your intake and avoid overeating.

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