
English Kala Chana (1 Serving (110g)) and White Rice (1 Cup, Cooked)
Lunch
122 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english kala chana, white rice without glucose spikes
Portion Control
Reduce the portion size of white rice and kala chana to minimize the carbohydrate load in a single meal.
Combine with Vegetables
Include a generous portion of non-starchy vegetables such as broccoli, spinach, or bell peppers. These can help slow down the absorption of carbohydrates.
Add Healthy Fats
Incorporate healthy fats like avocado, olive oil, or nuts to the meal. Fats can slow digestion and help maintain more stable blood sugar levels.
Choose Whole Grains
Swap white rice with whole grains like quinoa or barley, which tend to have a milder impact on blood sugar levels.
Increase Protein Intake
Add a lean protein source such as chicken, fish, or tofu, which can help slow down the absorption of carbohydrates.
Pre-Meal Exercise
Engage in light physical activity before meals, such as a short walk, to improve insulin sensitivity and reduce the likelihood of a glucose spike.
Stay Hydrated
Drink water throughout the day. Proper hydration aids in maintaining stable blood sugar levels.
Mindful Eating
Eat slowly and chew thoroughly, which can aid digestion and help regulate the release of glucose into the bloodstream.
Timing of Meals
Consider consuming kala chana and rice earlier in the day rather than at night, as insulin sensitivity is typically higher in the morning.
Monitor and Adjust
Keep track of your blood sugar levels and adjust your dietary choices based on how your body responds to different foods and meal compositions.

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