Loading...

Diese Website verwendet Cookies. Info

How to consume indian chole, indian english kulcha bread without glucose spikes

Portion Control

Reduce the portion size of the chole and kulcha. Smaller amounts can help prevent a significant spike in glucose levels.

Increase Fiber Intake

Pair the meal with high-fiber foods like a side salad containing leafy greens, cucumbers, and tomatoes. Fiber can slow down the absorption of carbohydrates.

Incorporate Protein

Add a protein source such as grilled chicken, paneer, or tofu to your meal. Protein can help stabilize blood sugar levels.

Choose Whole Grains

If possible, opt for whole grain or multigrain versions of kulcha or prepare homemade versions using whole wheat flour.

Add Healthy Fats

Include a small serving of healthy fats such as avocado slices or a drizzle of olive oil on your salad. Fats can help slow carbohydrate absorption.

Drink Water

Stay hydrated by drinking water before and during the meal to aid digestion and help control blood sugar levels.

Mindful Eating

Eat slowly and savor your food. This practice can improve digestion and help you avoid overeating.

Pre-Meal Exercise

Engage in light physical activity, such as a short walk, before eating. This can improve insulin sensitivity and help manage glucose levels.

Monitor Timing

Consider eating the meal earlier in the day, as your body may process carbohydrates more efficiently than late in the evening.

Use Spices Wisely

Incorporate spices like cinnamon and turmeric, known for their potential to help regulate blood sugar levels, into your chole preparation.

healthspan-mbl

Entdecken Sie die glykämische Reaktion Ihrer Lieblingsspeisen

Entdecken Sie OGDb

Discover
metabolic
health with M1

Ultrahuman M1 helps you measure the impact of food and activity on your body in real time through glucose as a biomarker.

Explore Ultrahuman M1