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White Rice (1 Cup, Cooked) and Kadhi (1 Serving (120g))

food-timeLunch

139 mg/dL

avg. peak value

Usually causes a large spike

4

Avg. Food Score on Ultrahuman App

76%

Ultrahuman Users got an UNSTABLE response

How to consume Kadhi, White Rice without glucose spikes

Portion Control

Serve smaller portions of kadhi and white rice to reduce the overall carbohydrate intake during the meal.

Add Fiber-Rich Vegetables

Incorporate non-starchy vegetables like spinach, broccoli, or bell peppers to your meal, which can help slow down glucose absorption.

Include Protein

Add a source of lean protein such as grilled chicken, tofu, or lentils to help stabilize blood sugar levels.

Opt for Brown Rice

Replace some or all of the white rice with brown rice, which is digested more slowly and can help mitigate glucose spikes.

Include Healthy Fats

Add healthy fats like avocado, nuts, or seeds to your meal to slow digestion and prevent rapid glucose spikes.

Pre-Meal Hydration

Drink a glass of water before your meal to promote satiety and reduce the likelihood of overeating.

Pre-Meal Salad

Start your meal with a salad rich in leafy greens and cucumbers to increase fiber intake before consuming kadhi and rice.

Walk After Eating

Engage in a light walk post-meal to help facilitate glucose uptake by your muscles and reduce blood sugar levels.

Mindful Eating

Eat slowly and chew your food thoroughly, which can help with digestion and prevent overeating.

Monitor and Adjust

Regularly monitor your blood sugar levels to understand how your body responds to specific meals, allowing for personalized adjustments.

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