
Poha (100 G) and Whey Protein (Muscle Blaze) (1 Serving)
Breakfast
157 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Poha, Whey Protein without glucose spikes
Portion Control
Reduce the portion size of poha and whey protein to minimize the glucose spike while still enjoying your meal.
Add Protein and Healthy Fats
Include additional sources of protein and healthy fats, such as nuts, seeds, or a small amount of cheese, to help stabilize your blood sugar levels.
Incorporate Fiber
Add fibrous vegetables like spinach, peas, or bell peppers to your poha to slow down carbohydrate absorption.
Choose Whole Grains
If possible, use brown poha instead of the traditional white variant to increase the fiber content.
Timing of Whey Protein
Consider consuming whey protein separately or at a different time than poha to prevent a compounded spike.
Stay Hydrated
Drink a glass of water before your meal to help with digestion and reduce the speed of carbohydrate absorption.
Eat Slowly
Take your time to eat, allowing your body to process food more effectively and helping to prevent quick spikes in blood sugar.
Physical Activity
Engage in light physical activity, like a short walk, after your meal to help lower blood sugar levels.
Opt for Low-Carb Whey Protein
Choose a whey protein that is low in carbs and sugars to reduce the likelihood of a spike.
Monitor Your Response
Keep track of your body's response to poha and whey protein using a glucose monitor and adjust your diet accordingly.

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