
Taco or Tostada with Beef, Lettuce, Tomato and Salsa (1 Taco Or Tostada)
Dinner
120 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
Other related foods
- taco
- soft taco with chicken cheese and lettuce
- meatless taco or tostada with beans lettuce tomato and salsa
- taco or tostada with chicken cheese lettuce tomato and salsa
- taco salad
- taco or tostada with beef lettuce tomato and salsa
- soft taco with beef cheese lettuce tomato and salsa
- soft taco with chicken cheese lettuce tomato and sour cream
- taco or tostada with fish lettuce tomato and salsa
- taco or tostada with beef cheese and lettuce
How to consume Taco Or Tostada With Beef, Lettuce, Tomato And Salsa without glucose spikes
Portion Control
Limit the portion size of your taco or tostada. Opt for a smaller serving to reduce the overall carbohydrate intake, which can help in managing glucose spikes.
Choose Whole Grain or Corn Tortillas
Use whole grain or corn tortillas instead of refined flour tortillas. These options have a slower impact on blood sugar levels.
Load Up on Veggies
Increase the amount of non-starchy vegetables, such as bell peppers, onions, or spinach, in your taco or tostada. These add fiber and nutrients without significantly affecting blood sugar.
Incorporate Healthy Fats
Add healthy fats like avocado or a sprinkle of cheese. Healthy fats can slow down the absorption of carbohydrates, helping to maintain more stable blood sugar levels.
Opt for Lean Beef
If using beef, choose lean cuts to reduce saturated fat intake. Alternatively, consider substituting beef with a plant-based protein like black beans, which can provide fiber and improve blood sugar control.
Mind the Salsa
Use a moderate amount of salsa to avoid added sugars. Check ingredients for any sugars or additives that could contribute to glucose spikes.
Add a Source of Protein
Include beans or grilled chicken alongside the beef to increase protein content. Protein helps to stabilize blood sugar levels by slowing digestion.
Stay Hydrated
Drink water with your meal instead of sugary drinks to prevent additional glucose spikes.
Eat Slowly and Mindfully
Take your time to eat your meal. Eating slowly can help your body better process the food and can help prevent overeating, aiding in more stable blood sugar levels.
Monitor Blood Sugar Levels
Keep track of your blood sugar levels before and after meals to better understand how different foods affect you and adjust your diet accordingly.

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