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100 SP + 100 R+200C + CT (1 piece)

food-timeLunch

111 mg/dL

avg. peak value

Usually causes a medium spike

7

Avg. Food Score on Ultrahuman App

100%

Ultrahuman Users got an UNSTABLE response

How to consume 100 sp + 100 r+200c + ct without glucose spikes

Incorporate Fiber-Rich Foods

Add foods high in fiber, such as lentils, chickpeas, or kidney beans, to your meals. These can help slow down the absorption of glucose.

Choose Whole Grains

Opt for whole grain options like brown rice or quinoa instead of refined grains, as they have a slower impact on blood sugar levels.

Include Healthy Fats

Add healthy fats such as avocados, nuts, or olive oil to your meals. These can help temper the rise in blood sugar.

Stay Hydrated

Drink plenty of water throughout the day to help your body regulate blood sugar effectively.

Regular Physical Activity

Engage in light exercise such as walking after meals to help your body utilize glucose more effectively.

Portion Control

Keep an eye on portion sizes to avoid consuming excessive carbohydrates in one sitting.

Add Protein

Include lean protein sources like chicken breast, fish, or tofu in your meals to help stabilize your blood sugar levels.

Snack Wisely

Choose snacks like carrots, apple slices, or a handful of almonds, which are less likely to cause a spike in blood sugar.

Monitor Meal Timing

Try to maintain consistent meal times and avoid skipping meals to help keep your blood sugar levels stable.

Stress Management

Practice stress-reducing techniques such as meditation, yoga, or deep breathing exercises, as stress can impact blood sugar levels.

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