
144 Breakfast (1 piece)
Breakfast
237 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume 144 breakfast without glucose spikes
Eat Smaller Portions
Reduce your breakfast portion size to help manage your blood sugar levels more effectively.
Incorporate Fiber-Rich Foods
Add foods like oatmeal or whole-grain bread to your breakfast. These options are slower to digest and help prevent rapid spikes in glucose levels.
Include Healthy Fats
Add a serving of nuts, such as almonds or walnuts, to your meal. These can help slow down the absorption of sugar in your bloodstream.
Opt for Lean Proteins
Include eggs or Greek yogurt in your breakfast. Protein can help stabilize your blood sugar levels.
Choose Low-Sugar Fruits
Add berries like strawberries or blueberries. They provide natural sweetness without causing large glucose spikes.
Limit Refined Carbohydrates
Avoid white bread or pastries and opt for whole-grain or multigrain alternatives.
Stay Hydrated
Drink water before and during your meal to help with digestion and moderation of blood sugar levels.
Practice Mindful Eating
Slow down and savor your meal, which can help you recognize fullness and prevent overeating.
Incorporate a Morning Walk
Light exercise after breakfast can help your body use up the glucose and reduce spikes.
Monitor and Adjust
Keep track of your blood sugar levels and adjust your breakfast choices based on what works best for you.

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