
Bbq (1 piece)
Dinner
152 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Bbq without glucose spikes
Portion Control
Reduce the portion size of the BBQ you consume. Eating smaller amounts can help in moderating glucose spikes.
Hydration
Drink plenty of water before and after your meal. Staying hydrated can aid in better digestion and glucose management.
Fiber-Rich Side Dishes
Include fiber-rich foods such as broccoli, carrots, or a mixed green salad with your BBQ. Fiber can slow down the absorption of sugars.
Protein Addition
Add lean protein sources like grilled chicken or tofu to your meal, as protein can help stabilize blood sugar levels.
Healthy Fats
Incorporate healthy fats such as avocado slices or a handful of nuts. These can help slow digestion and reduce glucose spikes.
Physical Activity
Engage in light physical activity, like a short walk, after eating. This can help lower blood sugar levels.
Spacing Meals
Avoid eating high-carb foods immediately after BBQ. Allow some time between meals to give your body a chance to process the sugars.
Herbal Teas
Drink a cup of herbal tea, such as chamomile or green tea, which might help regulate blood sugar levels.
Limit Sugary Sauces
Use BBQ sauces sparingly, as they often contain added sugars. Opt for low-sugar or sugar-free versions if possible.
Monitor Blood Sugar
Keep track of your blood sugar levels after consuming BBQ to understand how your body reacts and make adjustments in future meals.

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