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Bragg Organic(Revised - Raw-Unfiltered Apple Cider Vinegar, With the 'mother', 30 ml (1 tablespoon) (1 serving(s)), Blueberries (100 G), Plain Yogurt (100 G), Cooked Spinach (from Fresh) (1 Cup, Fresh) and Boiled Egg (1 Large)

Lunch

155 mg/dL

avg. peak value

Usually causes a medium spike

3

Avg. Food Score on Ultrahuman App

50%

Ultrahuman Users got a STABLE response

Other related foods

How to consume bragg organic(revised - raw-unfiltered apple cider vinegar, with the 'mother', 30 ml (1 tablespoon), blueberries, boiled egg, cooked spinach (from fresh), plain yogurt without glucose spikes

Portion Control

Reduce the portion size of the apple cider vinegar to half a tablespoon. Although it is low in carbohydrates, consuming it in smaller amounts can help minimize any potential glucose spikes.

Fiber Addition

Incorporate more fiber into your meal by adding chia seeds or flaxseeds to your yogurt. This can slow down the absorption of sugar and help stabilize blood sugar levels.

Pair with Protein

Ensure that the meal contains sufficient protein by adding an extra boiled egg or a small portion of nuts like almonds or walnuts to enhance satiety and further help in stabilizing blood sugar.

Include Healthy Fats

Add a small amount of avocado or a drizzle of olive oil to your spinach. Healthy fats can help slow the digestion of carbohydrates.

Timing of Vinegar

Consume the apple cider vinegar before the meal rather than with it. Drinking it with water 10-15 minutes before eating can help improve insulin sensitivity and reduce any potential glucose spike.

Hydration

Ensure you are well-hydrated by drinking water throughout the day. Proper hydration aids in metabolic processes and can help in maintaining balanced blood sugar levels.

Slow Eating

Take your time while eating to allow your body to better regulate insulin and glucose levels. Chewing slowly can aid in digestion and lead to better blood sugar control.

Opt for Greek Yogurt

Use plain Greek yogurt instead of regular yogurt as it has more protein, which can help in managing post-meal glucose levels more effectively.

Monitor Blueberry Intake

While blueberries are nutritious, they can still contribute to glucose spikes if consumed in large quantities. Limit the intake to a small handful.

Exercise

Engage in light physical activity, such as a short walk after the meal, to help your body utilize glucose more efficiently and reduce potential spikes.

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