
Burger Bun (English Oven) (1 Serving)
Breakfast
143 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Burger Bun without glucose spikes
Choose Whole Grain Buns
Opt for whole grain or whole wheat burger buns. These typically contain more fiber, which can help slow digestion and reduce spikes in blood sugar levels.
Include More Vegetables
Add fiber-rich vegetables like lettuce, tomatoes, cucumbers, and onions to your burger. These can help moderate the absorption of carbohydrates from the bun.
Consider Portion Control
Use only half of the bun or make an open-faced burger. Reducing the portion size of the bun can significantly lessen the impact on your blood sugar.
Add Healthy Fats
Include healthy fats such as avocado slices or a small amount of olive oil-based dressing. Healthy fats can help slow the absorption of sugar into the bloodstream.
Incorporate Protein
Ensure your burger patty is rich in protein. Adding a high-protein component can mitigate blood sugar spikes as protein helps stabilize blood sugar levels.
Stay Hydrated
Drink water before and during your meal to help with digestion and prevent rapid spikes in blood sugar.
Choose a Salad Side
Replace fries with a side salad topped with nuts or seeds. This provides additional fiber and nutrients to support balanced blood sugar levels.
Eat Slowly and Mindfully
Take your time to eat and enjoy your meal. Eating slowly can help you feel fuller faster and prevent overeating, which can contribute to blood sugar spikes.
Include an Acidic Component
Add a small amount of vinegar-based dressing or squeeze lemon juice over your burger. Acidity can help lower blood sugar responses.
Engage in Light Activity
Consider taking a short walk post-meal to help your body utilize the glucose more efficiently and stabilize blood sugar levels.

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