
Butter Chicken (100 G) and Steamed Rice (1 Cup, Cooked)
Dinner
131 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Butter Chicken, Steamed Rice without glucose spikes
Portion Control
Reduce the serving size of both butter chicken and steamed rice to manage the overall carbohydrate intake.
Increase Fiber Intake
Add a serving of green vegetables, such as broccoli or spinach, to your meal to slow down digestion and absorption of carbohydrates.
Choose Whole Grains
Opt for brown rice instead of white rice as it has more fiber and nutrients, which can help in moderating blood sugar levels.
Incorporate Protein
Include a side of grilled chicken or fish to add more protein, which can help balance the meal and reduce glucose spikes.
Add Healthy Fats
Include a small portion of healthy fats such as avocado or a sprinkle of nuts, like almonds or walnuts, to your meal to slow digestion.
Pre-Meal Snack
Consider having a small apple or a few carrot sticks before your meal to help slow down the glucose response.
Hydration
Drink water before and during your meal to help with digestion and potentially reduce the impact of the carbohydrates.
Physical Activity
Take a short walk after your meal to help your body use up the glucose more efficiently.
Mindful Eating
Eat slowly and chew your food thoroughly to give your body time to process the carbohydrates more gradually.
Consistent Meal Timing
Maintain regular meal times to help stabilize blood sugar levels throughout the day.

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