
Chapati (1 Piece) and Potato Curry (1 Cup)
Dinner
163 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Chapati, Potato curry without glucose spikes
Portion Control
Reduce the portion size of the chapati and potato curry to decrease the overall intake of carbohydrates.
Whole Grain Alternatives
Use whole wheat flour to make chapatis, or mix the flour with other low-carb flours like almond or coconut flour.
Increase Fiber Intake
Add more fiber to your meal by including a side of green leafy vegetables or a salad with ingredients like spinach, kale, or lettuce.
Protein Addition
Incorporate a lean protein source, such as grilled chicken, tofu, or lentils, to slow down the digestion process.
Healthy Fats
Add healthy fats like a small portion of avocado, nuts, or seeds to your meal to help stabilize blood sugar levels.
Timing and Order of Eating
Start your meal with a salad or a veggie-rich appetizer, which can help in stabilizing blood sugar levels before consuming the main meal.
Post-Meal Activity
Engage in light physical activity, like a short walk, after your meal to help your body use up glucose more efficiently.
Hydration
Ensure you are well-hydrated before and during your meal to aid in digestion and metabolism.
Mindful Eating
Chew slowly and savor your food, which can help in regulating insulin response and prevent overeating.
Regular Monitoring
Keep track of your blood sugar levels to better understand the effects of specific meals and adjust your diet accordingly.

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