
Cheese and crackers (1 piece)
Lunch
119 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Cheese and crackers without glucose spikes
Opt for Whole-Grain Crackers
Choose whole-grain or multigrain crackers, as they are absorbed more slowly by the body, leading to steadier blood sugar levels.
Pair with Protein and Healthy Fats
Add a source of lean protein, such as turkey slices, or healthy fats, like a few almonds or walnuts, to your cheese and crackers. This combination can help moderate the glucose spike.
Add Vegetables
Incorporate non-starchy vegetables like cucumber slices, cherry tomatoes, or bell pepper strips alongside your cheese and crackers to add fiber and reduce the impact on blood sugar.
Control Portion Sizes
Be mindful of the portion sizes of both cheese and crackers. Consider using a food scale or visual cues to ensure you're not overindulging.
Choose Lower-Carb Cheese Options
Select hard cheeses like cheddar or Swiss, which typically have fewer carbs compared to softer cheeses.
Stay Hydrated
Drink plenty of water with your snack, as proper hydration can help manage blood sugar levels.
Monitor Timing
Consider spreading out your intake of cheese and crackers as part of a balanced meal or snack rather than consuming them all at once.
Exercise Regularly
Incorporate a short walk or light exercise after eating cheese and crackers to help your body manage blood sugar more effectively.
Mindful Eating
Practice mindful eating by savoring each bite and eating slowly, which can help you recognize satiety cues and prevent overeating.

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