
Chicken Biryani (1 Cup) and Chicken (100 G)
Lunch
113 mg/dL
avg. peak value
Usually has a stable response
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Chicken Biryani, Chicken without glucose spikes
Portion Control
Reduce the portion size of Chicken Biryani you consume. Smaller portions will lead to a smaller glucose response.
Add Fiber
Incorporate a side of fiber-rich vegetables such as broccoli, spinach, or kale. These can help slow down the absorption of glucose.
Include Protein
Balance your meal by adding a source of protein like a small serving of lentils or chickpeas. Protein helps stabilize blood sugar levels.
Healthy Fats
Include a small amount of healthy fats such as avocado or nuts (like almonds or walnuts) with your meal to help slow digestion.
Stay Hydrated
Drink plenty of water before and after your meal to aid digestion and help moderate glucose levels.
Physical Activity
Engage in light physical activity, such as a short walk, after eating to help your body utilize the glucose more effectively.
Limit Sugary Additions
Avoid adding sugary drinks or desserts with your meal, as they can contribute to higher glucose spikes.
Monitor Ingredients
Ensure that any additional ingredients or sides that accompany the Biryani, like sauces or chutneys, are low in sugar.
Eat Slowly
Take your time to eat, as eating slowly can help give your body time to metabolize the food more effectively and regulate the glucose response.
Consistent Meal Timing
Try to eat your meals at consistent times to help regulate your body's insulin response and maintain stable glucose levels.

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