
Chicken Biryani (1 Cup) and Cucumber (Peeled) (1 Cup, Pared, Chopped)
Lunch
155 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Chicken Biryani, Cucumber (Peeled) without glucose spikes
Portion Control
Reduce the portion size of the Chicken Biryani to limit the amount of carbohydrates consumed in one sitting.
Incorporate Fiber-Rich Foods
Pair the meal with a side of leafy greens or a small salad to increase fiber intake, which can help slow down the absorption of glucose.
Include Healthy Fats
Add a small serving of avocado or a handful of nuts like almonds or walnuts to your meal to slow digestion and prevent spikes.
Stay Hydrated
Drink water or herbal teas with your meal to aid digestion and help maintain stable blood glucose levels.
Choose Brown Rice
If possible, opt for brown rice instead of white rice in the Chicken Biryani to increase the fiber content.
Practice Mindful Eating
Eat slowly and savor each bite to give your body time to process the food and help regulate blood sugar levels.
Physical Activity
Take a short walk or engage in light physical activity after your meal to help your body use glucose more effectively.
Monitor Carbohydrate Intake
Be mindful of the total carbohydrate content in your meal and adjust other meals in the day to maintain a balanced intake.
Add Protein
Consider adding a side of grilled or baked chicken breast to your meal to increase protein, which can help stabilize blood sugar levels.
Limit Sauces and Gravies
Reduce the amount of rich sauces or gravies in the Chicken Biryani, as they can contain hidden sugars and fats contributing to glucose spikes.

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