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Chicken Burger with Condiments and Vegetables on Bun (1 Hamburger)

food-timeLunch

124 mg/dL

avg. peak value

Usually causes a medium spike

5

Avg. Food Score on Ultrahuman App

74%

Ultrahuman Users got an UNSTABLE response

How to consume Chicken Burger With Condiments And Vegetables On Bun without glucose spikes

Choose Whole Grain Buns

Opt for whole grain or whole wheat buns instead of white buns to slow down glucose absorption.

Portion Control

Consider reducing the size of the burger or bun to decrease the carbohydrate load.

Add More Fiber

Include more high-fiber vegetables like leafy greens or avocado in the burger to help moderate blood sugar levels.

Opt for Leaner Meat

Use lean chicken breast and avoid fried patties to reduce saturated fat intake, which can impact insulin sensitivity.

Include a Side Salad

Pair your burger with a side salad with non-starchy vegetables such as spinach, kale, or bell peppers to increase fiber intake.

Limit Sugary Condiments

Use condiments like mustard or hummus instead of sugary sauces like ketchup or barbecue sauce.

Balance Your Meal

Combine the burger with a protein-rich side like a small serving of nuts or seeds to help stabilize blood sugar.

Drink Water or Unsweetened Tea

Avoid sugary drinks and opt for water, herbal tea, or other unsweetened beverages.

Eat Slowly

Take your time to eat and chew thoroughly, which can help regulate your body's insulin response.

Go for Smaller Bites

Eating smaller portions throughout the meal can help prevent spikes in blood sugar levels.

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