
Chicken (100 G), White Rice (100 G) and Curd (Nandini) (1 Serving)
Dinner
122 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Chicken, Curd, White Rice without glucose spikes
Portion Control
Reduce the portion size of white rice and increase the amount of chicken and curd to balance the meal's overall impact on your blood sugar levels.
Choose Whole Grains
Replace white rice with whole grains like quinoa, barley, or bulgur, which have a slower release of glucose into the bloodstream.
Add Vegetables
Incorporate non-starchy vegetables such as spinach, broccoli, or bell peppers into your meal to provide fiber and help moderate blood sugar levels.
Include Healthy Fats
Add sources of healthy fats like avocados, nuts, or seeds to your meal to slow down digestion and reduce glucose spikes.
Eat Protein-Rich Foods
Ensure that the chicken is a significant portion of the meal, as protein can help stabilize blood sugar.
Opt for Fermented Dairy
If possible, choose fermented curd or yogurt, which can have a more moderate impact on blood sugar.
Incorporate Beans or Lentils
Add a small serving of beans or lentils to your meal for additional fiber and protein, which can help balance blood sugar levels.
Hydration
Drink water or unsweetened herbal tea with your meal to aid digestion and prevent rapid blood sugar increases.
Exercise
Engage in light physical activity, such as a walking after meals, to help your body use the glucose more efficiently.
Mindful Eating
Eat slowly and mindfully to allow your body to better regulate blood sugar levels and recognize fullness cues.

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