
Chicken Noodle with Celery and Carrots Soup (1 Package Yields)
Dinner
123 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume chicken noodle with celery and carrots soup without glucose spikes
Portion Control
Reduce the portion size of the soup to decrease the overall carbohydrate intake, which can help mitigate glucose spikes.
Add Protein
Include lean protein such as grilled chicken breast or tofu to help slow the absorption of carbohydrates.
Incorporate Healthy Fats
Add a small amount of healthy fats like avocado slices or a drizzle of olive oil. Fats can slow down digestion and reduce the impact on blood sugar.
Include Whole Grains
If making the soup from scratch, use whole grain or whole wheat noodles instead of regular noodles to increase fiber content.
Increase Non-Starchy Vegetables
Add more non-starchy vegetables like spinach, kale, or broccoli to the soup. These vegetables can increase fiber content without significantly impacting blood sugar levels.
Balance with a Fiber-rich Side
Pair the soup with a small salad that includes leafy greens and seeds like chia or flaxseed to add more fiber to your meal.
Stay Hydrated
Drink water before and after the meal to help with digestion and potentially moderate blood sugar levels.
Monitor Soup Ingredients
If using store-bought soup, check for added sugars and opt for low-sodium versions, which might help in managing blood sugar levels better.
Eat Slowly
Take your time to eat the soup, as eating slowly can reduce the rate of glucose absorption.
Regular Physical Activity
Engage in light physical activity, such as a short walk, after eating to help your body use up the glucose more efficiently.

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