
Chicken quesadilla (1 piece)
Lunch
129 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume chicken quesadilla without glucose spikes
Incorporate Whole Grains
Opt for whole grain or whole wheat tortillas instead of refined flour tortillas to help stabilize blood sugar levels.
Add Fiber-Rich Sides
Pair your quesadilla with a side of beans or lentils. Both are rich in fiber and can help slow down the absorption of glucose.
Include Healthy Fats
Add slices of avocado or a dollop of guacamole. The healthy fats can help moderate your blood sugar response.
Balance with Vegetables
Add non-starchy vegetables like bell peppers, spinach, or zucchini to your quesadilla to increase fiber content and reduce the impact on blood sugar.
Stay Hydrated
Drink water instead of sugary drinks or sodas during your meal to avoid additional sugar spikes.
Opt for Leaner Proteins
Ensure the chicken used is grilled or baked rather than fried to minimize added fats that can affect glucose levels.
Practice Portion Control
Eating smaller portions can reduce the likelihood of a significant glucose spike.
Include a Light Salad
Start your meal with a salad containing leafy greens and a vinegar-based dressing. This can help manage blood sugar levels more effectively.
Chew Slowly
Eating slowly can help your body process the food more gradually, leading to a more controlled blood sugar response.
Monitor Meal Timing
Try to eat at regular intervals throughout the day to prevent large fluctuations in blood sugar levels.

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