
Chicken Salad Spread (1 Tbsp)
Afternoon Snack
116 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Chicken Salad Spread without glucose spikes
Include Leafy Greens
Add more leafy greens like spinach, lettuce, or kale to your chicken salad for extra fiber, which can help stabilize blood sugar levels.
Whole Grain Bread
If you are having the chicken salad spread on bread, choose whole-grain or multi-grain options to slow the absorption of sugars.
Incorporate Nuts
Add nuts such as almonds or walnuts to your salad for healthy fats and protein, which can help reduce glucose spikes.
Add Avocado
Incorporate avocado into your salad for healthy fats and fiber, which can help control blood sugar levels.
Use Vinegar-Based Dressings
Opt for vinegar-based dressings instead of creamy dressings, as vinegar can help moderate blood sugar levels.
Combine with Protein-Rich Foods
Include other protein-rich foods like hard-boiled eggs or cottage cheese to balance your meal and help manage blood sugar levels.
Include Beans
Add beans such as chickpeas or black beans to your salad for additional fiber and protein, which can help in managing glucose spikes.
Monitor Portion Sizes
Pay attention to portion sizes, as consuming smaller amounts can help manage blood sugar levels effectively.
Stay Hydrated
Drink plenty of water before and after your meal to help your body process the sugars more efficiently.
Eat Slowly and Mindfully
Slow down your eating pace and chew thoroughly to give your body more time to process the carbohydrates in the meal.

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