
Chicken Tikka (Hommade) (1 Serving)
Dinner
114 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Chicken Tikka without glucose spikes
Portion Control
Start by eating smaller portions of Chicken Tikka to minimize the glucose spike.
Fiber-Rich Side Dishes
Pair your meal with fiber-rich foods such as quinoa or barley to slow down glucose absorption.
Add Vegetables
Incorporate non-starchy vegetables like broccoli, spinach, or bell peppers into your meal for added fiber and nutrients.
Healthy Fats
Include healthy fats in your meal, such as avocados or a handful of nuts, to help stabilize blood sugar levels.
Lemon Juice
Squeeze fresh lemon juice over your Chicken Tikka; the acidity can help moderate blood sugar spikes.
Water Intake
Drink plenty of water before and during your meal to help with digestion and reduce post-meal glucose levels.
Physical Activity
Consider a short walk or light exercise after eating to help lower blood sugar levels.
Protein Pairing
Add a source of lean protein like tofu or fish to your meal, which can help balance the carbohydrate content.
Herbal Teas
Enjoy a cup of herbal tea, such as chamomile or cinnamon tea, after your meal to support healthy digestion and metabolism.
Timing
Spread out meals evenly throughout the day to avoid large spikes in blood sugar levels after eating.

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