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Classic Salted (Lay's) (1 Serving)

food-timeLunch

116 mg/dL

avg. peak value

Usually causes a medium spike

5

Avg. Food Score on Ultrahuman App

62%

Ultrahuman Users got an UNSTABLE response

How to consume Classic Salted without glucose spikes

Portion Control

Monitor the amount of Classic Salted you consume. Smaller portions can minimize glucose spikes.

Pair with Protein

Include a source of protein, such as nuts or a small piece of cheese, to slow digestion and balance blood sugar levels.

Add Healthy Fats

Incorporate healthy fats like avocado or a few olives with your snack to help stabilize blood sugar.

Incorporate Fiber

Eat the Classic Salted with a fiber-rich food like a small serving of vegetables or a handful of berries, which can help moderate blood sugar levels.

Stay Hydrated

Drink plenty of water before and after eating to support metabolic processes and maintain stable blood sugar.

Timing Matters

Consume Classic Salted as part of a meal rather than as a standalone snack. This can help reduce the overall impact on your blood sugar.

Opt for Whole Grains

If you’re eating Classic Salted with a meal, choose whole grain options for other carbs to ensure a more balanced blood sugar response.

Exercise Moderation

Engage in light physical activity after eating to help manage your blood sugar levels more effectively.

Mindful Eating

Pay attention to your hunger and fullness cues to avoid overeating, which can lead to larger spikes in blood sugar.

Monitor Blood Sugar

Keep track of your blood sugar levels before and after snacking to understand how your body responds and adjust your habits accordingly.

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