
Classic Salted (Lay's) (1 Serving)
Lunch
116 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Classic Salted without glucose spikes
Pair with Protein
Eating Classic Salted with a source of protein like a boiled egg, Greek yogurt, or a handful of nuts can help moderate blood sugar levels.
Include Healthy Fats
Incorporate healthy fats such as avocado slices, a few olives, or a small portion of cheese alongside your snack to slow down carbohydrate absorption.
Add Fiber
Consume fiber-rich foods like a small apple, carrot sticks, or a side salad with your snack to help stabilize glucose levels.
Drink Water
Stay hydrated by drinking a glass of water with your snack, which can assist in balancing blood sugar levels.
Portion Control
Be mindful of the portion size of Classic Salted you consume to avoid a larger spike in glucose levels.
Exercise Moderately
Engage in a short walk or light physical activity after eating to help your body process the carbohydrates more efficiently.
Mind the Timing
Try to eat Classic Salted as part of a balanced meal or snack rather than on an empty stomach to mitigate the impact on blood sugar.
Monitor and Adjust
Keep track of how your body responds to eating Classic Salted and adjust your habits accordingly to minimize spikes.

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