
White Rice (1 Cup, Cooked), Dal Yellow (Hommade) (1 Serving) and English Fried Fish (100 G)
Lunch
154 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume dal yellow, english fried fish, white rice without glucose spikes
Portion Control
Reduce the portion sizes of high-carb foods like white rice. Smaller servings can help minimize the rapid increase in blood sugar levels.
Incorporate More Fiber
Add fiber-rich vegetables such as spinach, broccoli, or kale to your meal. These can slow down the absorption of sugar in your bloodstream.
Swap for Whole Grains
Consider replacing white rice with alternatives like quinoa or barley, which tend to have a more gradual impact on blood sugar.
Increase Protein Intake
Include lean proteins such as grilled chicken, tofu, or lentils to help stabilize blood sugar levels and keep you feeling full longer.
Add Healthy Fats
Incorporate healthy fats like avocado or nuts into your meal. These can help slow digestion and moderate the release of sugars into the bloodstream.
Stay Hydrated
Drink plenty of water throughout the day, as dehydration can affect how your body manages blood sugar levels.
Mindful Eating
Eat slowly and savor your meal to give your body time to register fullness and better manage blood sugar fluctuations.
Post-Meal Activity
Engage in light physical activity, such as a brisk walk, after your meal to help your muscles utilize glucose more effectively.
Consider Vinegar
Add a splash of vinegar, such as apple cider vinegar, to your salad or meal. It may help improve insulin sensitivity and lower blood sugar spikes.
Monitor and Adjust
Keep track of how different foods affect your blood sugar and adjust your diet accordingly to find what works best for you.

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