
Roti (1 Medium (7 Inches)), English Okra (100 G), Dal Yellow (Hommade) (1 Serving) and White Rice (1 Cup, Cooked)
Lunch
149 mg/dL
avg. peak value
Usually has a stable response
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume dal yellow, english okra, roti, white rice without glucose spikes
Portion Control
Reduce the portion size of white rice and roti. Opt for smaller servings to minimize the impact on your blood sugar.
Add Fiber
Incorporate more fiber-rich vegetables like broccoli or spinach into your meal to slow down carbohydrate absorption.
Protein Inclusion
Add a source of lean protein, such as grilled chicken or tofu, to your meal to help stabilize blood sugar levels.
Healthy Fats
Include healthy fats like avocado slices or a sprinkle of chia seeds to slow down the digestion process.
Whole Grains
Substitute white rice with quinoa or brown rice in moderate amounts as these have a slower effect on blood sugar.
Meal Timing
Space out your meals and avoid consuming all the high-carb components at once. Consider having dal and vegetables first, followed by rice or roti.
Stay Hydrated
Drink plenty of water throughout the meal to aid digestion and reduce potential spikes.
Cooked Vegetables
Use more cooked vegetables like zucchini or eggplant alongside okra to add volume and nutrients without extra carbs.
Chew Thoroughly
Take time to chew your food well, which can aid digestion and slow down the release of sugars into the bloodstream.
Mindful Eating
Practice mindful eating by savoring each bite, which can help you recognize when you’re full and prevent overeating.

Find Glucose response for your favourite foods
Explore OGDbDiscover
metabolic
health with M1
Ultrahuman M1 helps you measure the impact of food and activity on your body in real time through glucose as a biomarker.
Explore Ultrahuman M1Your cart is empty
Browse through our products and find something for you.