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Dried Apricot (100 G)

food-timeLunch

116 mg/dL

avg. peak value

Usually has a stable response

7

Avg. Food Score on Ultrahuman App

67%

Ultrahuman Users got a STABLE response

How to consume Dried Apricot without glucose spikes

Pair with Protein

Consume dried apricots with a source of protein, such as a handful of almonds or a piece of cheese, to slow down the absorption of sugars.

Incorporate Healthy Fats

Add a small portion of healthy fats like avocado or a few walnuts alongside dried apricots to help moderate blood sugar levels.

Eat with Fiber-Rich Foods

Combine dried apricots with fiber-rich foods like oats or a small apple to aid in stabilizing glucose response.

Mindful Portion Control

Limit the portion size of dried apricots to manage the overall intake of carbohydrates and sugars.

Stay Hydrated

Drink water before and after eating dried apricots to help the body process sugar more efficiently.

Add a Salad

Enjoy dried apricots as a topping on a green salad with leafy vegetables and a vinaigrette dressing to balance sugar levels.

Choose Timing Wisely

Eat dried apricots as part of a balanced meal rather than as a standalone snack to reduce spikes.

Include Cinnamon

Sprinkle a little cinnamon on dried apricots, as it can help improve insulin sensitivity.

Incorporate Whole Grains

Pair dried apricots with whole grain crackers or bread to provide a more sustained energy release.

Monitor Your Body's Response

Pay attention to how your body reacts to dried apricots and adjust your eating habits accordingly.

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