
Dry Roasted Salted Peanuts (1 Serving (28g))
Afternoon Snack
119 mg/dL
avg. peak value
Usually has a stable response
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Dry Roasted Salted Peanuts without glucose spikes
Portion Control
Limit the amount of dry roasted salted peanuts you consume in one sitting to help manage blood sugar levels.
Pair with Protein
Eat peanuts with a source of lean protein, such as grilled chicken or turkey, to slow down the absorption of carbohydrates.
Include Healthy Fats
Add foods rich in healthy fats, like avocado or olive oil, to your meal. This can help moderate blood sugar spikes.
Combine with Fiber-Rich Foods
Pair peanuts with foods high in fiber, such as lentils or quinoa, to aid in stabilizing blood sugar levels.
Stay Hydrated
Drink plenty of water throughout the day, as proper hydration can help improve blood sugar regulation.
Opt for Vinegar-Based Dressings
Use vinegar-based dressings instead of creamy ones to add flavor without causing a rapid increase in blood sugar.
Regular Physical Activity
Engage in light physical activity, like a short walk, after consuming peanuts to help utilize the glucose more effectively.
Mindful Eating
Eat slowly and mindfully, paying attention to hunger and fullness cues, to avoid overconsumption.
Timing of Consumption
Eat peanuts as part of a balanced meal rather than as a standalone snack to mitigate glucose spikes.
Consider Alternative Nuts
Occasionally substitute peanuts with almonds or walnuts, which might affect blood sugar levels differently.

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